



These olives are grown in the remote Atlas mountain range of Morocco, where the climate, rich soil, and ancient groves produce some of the tastiest and highest-quality olives around. We pick our olives when they're not quite ripe to ensure the best flavor and texture.
To create our Marrakesh Spiced Olives, we marinate them in a delicious blend of turmeric, lemons, sea salt, and extra virgin olive oil. The result is a unique Moroccan flavor that's perfect for adding variety to your next olive sampler, or for use in stews, tagine dishes, salads, pasta, pizzas, and more.
Culinary Uses
More Details
Ingredients: Moroccan green pitted olives, turmeric, lemons, sea salt, and olive oil.
Origin: Morocco
Care: Refrigerate after opening.
Size: 10.5 oz.
SKU: TC0036
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