Our Mission

Our mission begins with the artisans who create the beautiful & useful products you see here. Every purchase at Casablanca Market is just one more step to their financial security. For these craftspeople, our store serves as a secure marketplace to nurture and preserve artistic heritage while mentoring its progress. For all of our artisans, women and men, we pledge to provide a fair market for their goods and the support they need to continue making their fantastic products and sharing their stories.


RECIPE: Chicken Tagine with Preserved Lemons & Purple Olives

Greetings from Founder Katia! Today I'm here to share with you one of my favorite Moroccan recipes: Chicken Tagine with Preserved Lemons and Purple Olives. Check out our video recipe here and the full details below. Happy Cooking!

February 15, 2017 by Katia Essyad

How to Cure & Season your Tagine or Tangia

For premium results when cooking in your new Tagine or Tangia (glazed or not glazed), it is highly recommended, if not mandatory, that it is seasoned before initial use. Here's our handy How-To Video and step by step directions...
January 10, 2017 by Katia Essyad