Our Mission

Our mission begins with the artisans who create the beautiful & useful products you see here. Every purchase at Casablanca Market is just one more step to their financial security. For these craftspeople, our store serves as a secure marketplace to nurture and preserve artistic heritage while mentoring its progress. For all of our artisans, women and men, we pledge to provide a fair market for their goods and the support they need to continue making their fantastic products and sharing their stories.


The Only Condiment You’ll Need — And Why!

Think outside the box — you’ve probably heard that so many times before. It’s the mantra we repeat to ourselves when things have become too routine and we need a solution. What can be done differently? We’ve got the answer when it comes to food: harissa! So how do you use it? We’ve put together our favorite everyday foods, and when you add harissa to them, it becomes an absolute game changer. Check them out below and give them a try! 

July 22, 2018 by Katia Essyad

Next-Level Barbecue: Hit ‘em With a Harissa Rub

With barbecue season just around the corner, you may already be thinking about your first grill of the year. But rather than go with the same old tomato-based sauces, why not buck tradition and spice things up a bit with a new flavor? Our harissa is the perfect match for your barbecue, bringing a new flavor and fun to your favorite smoky dishes. Read on to find out what happens when harissa meets grill!
July 22, 2018 by Katia Essyad

Preserved Lemons 101: What are They?

We love preserved lemons! They’ve been long-standing staple condiments in North African and South Asian cuisines, and over the past few years have slowly been gaining steam as an ingredient in the United States. So what exactly are preserved lemons, and where and how did they originate?

July 22, 2018 by Katia Essyad