Lebanese Rose Flower Water, 10 OZ.
Our Premium Rosewater is Imported From Beirut, Lebanon, where the finest roses are carefully picked and distilled to extract the purest and most aromatic rosewater. This premium rosewater is perfect for adding a delicate floral flavor to your cooking and baking. Use it to enhance the taste of your ricotta cheese desserts, Italian sponge cakes, cookies, and biscuits. Rose flower water is also great for some Moroccan sweet & savory recipes, desserts, and Moroccan Mint Tea.
Our rosewater is also a versatile ingredient in your skincare routine. Its natural anti-inflammatory properties can help soothe and hydrate your skin, leaving it feeling refreshed and rejuvenated. Add a splash of rosewater to your creamy tapioca or rice pudding and sprinkle with chopped pistachios to make a simple dessert elegant.
10 fluid ounces.